TasteofKonaseema
68/10A-22F, Rajeshwari Nagar
Konaseema Special Pappu Chekkalu - Authentic Homemade Andhra Crispy Snack
Taste of Konaseema
Hot Snacks

Konaseema Special Pappu Chekkalu

4.8
92 customer reviews500+ bought

Authentic Konaseema Pappu Chekkalu made with rice flour, lentils, spices, and traditional homemade recipe.

2602807% OFF
Select Weight / Pack size

Delivering in Fresh: 45 Days to your location

Order now for instant farm-fresh packaging

Purity & Trust Highlights

Homemade Recipe
Bestseller
Featured
Bought by Customers
Konaseema Special

The Traditional Heritage

Konaseema Special Pappu Chekkalu is a famous Andhra crispy snack prepared using premium rice flour, Bengal gram, urad dal, butter, curry leaves, and traditional spices. Handcrafted using authentic village recipes, these crunchy crackers are perfect for tea-time, festive celebrations, and everyday snacking. Taste of Konaseema brings you homemade freshness and the true flavor of Godavari cuisine.

Our ingredients are direct-sourced from local farmers in the Godavari delta region, where rich alluvial soil (fostered by the Godavari river branches) produces grains and coconut orchards that are exceptionally rich in flavor and nutrition.

Nutritional Information

NutrientPer 100g
Energy380 kcal
Carbohydrates64g
Sugar35g
Protein8g
Fat22g
Dietary Fiber4g
Ingredients List:

Rice Flour, Bengal Gram, Urad Dal, Butter, Curry Leaves, Green Chilli, Cumin, Sesame Seeds, Salt, Edible Oil

Why Choose Taste of Konaseema?

Direct farm sourcing, heirloom recipes, and 100% clean kitchen production.

Pure Ingredients

No artificial food coloring, chemical preservatives, or binders.

Village Handmade

Crafted by traditional rural cooks using local heirloom methods.

Customer Sentiment & Reviews

Real ratings from real verified buyers

4.8
Out of 5 Stars
Based on 92 customer ratings

Related Delicacies

Complete your meal with our similar sweets, pickles, and podis

Frequently Asked Questions

Quick answers to common search & voice queries about this delicacy

Pappu Chekkalu are traditional Andhra crispy rice crackers made with lentils, spices, and rice flour.